Bertram's Cap
Fruity
Citrusy
A citrus-forward cocktail with a base of apple flavors, accentuated with honey sweetness and a touch of saline to enhance the profile.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Grapefruit Juice0.83 oz
- Honey syrup (3:1)0.50 oz
- Grapefruit bitters4.00 oz
- Saline solution 4:12.00 oz
- Apple brandy1.67 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishFloat (dehydrated) apple slice
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare garnish of float (dehydrated) apple slice.
- Shake all ingredients with ice.
- Fine strain into chilled glass.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume16.34%
- Not suitable for
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