And Now for Something Suze
Herbal
A sophisticated drink showcasing the herbal complexity of gentian liqueur, perfectly balanced with gin and dry vermouth.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- London dry gin2.00 oz
- Dry vermouth1.00 oz
- Gentian liqueur0.50 oz
- Herbal liqueur0.08 oz
Equipement
Serving details
- GlasswareNickAndNora
- GarnishThyme sprig and dehydrated lemon wheel
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Nick & Nora glass.
- Prepare garnish of lemon zest twist (discarded) & fresh thyme sprig on floating dehydrated lemon wheel.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume24.9%
- Not suitable for
Reviews
4.5
(20)
