Allegheny
Fruity
Citrusy
A classic cocktail made with bourbon whiskey, vermouths, Crème de Mûre, lemon juice, and a dash of bitters, served chilled in a coupe glass and garnished with a twist of lemon zest.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- White vermouth0.67 oz
- Bourbon whiskey1.33 oz
- Angostura1.00 oz
- Lemon Juice0.33 oz
- Creme de Mure0.33 oz
- Dry vermouth0.67 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishLemon zest
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare garnish of lemon zest twist.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume17.99%
- Not suitable for
Reviews
4.5
(150)
